Chicken thighs are a flavorful and juicy cut of meat that’s perfect for air frying. When cooked right, they develop irresistibly crispy skin while staying tender and moist inside. This article will take you step-by-step through making the Best Damn Air Fryer Chicken Thighs, along with tips to perfect the recipe
1. Best Damn Air Fryer Chicken Thighs
Ingredients
- 4 bone-in, skin-on chicken thighs
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ teaspoon cayenne pepper (optional, for heat)
Instructions
Pat the chicken thighs dry with paper towels to remove excess moisture.
In a small bowl, combine smoked paprika, garlic powder, onion powder, oregano, salt, black pepper, and cayenne pepper. Adjust the cayenne if you prefer less spice.
Rub the chicken thighs with olive oil, ensuring they’re evenly coated. Then, generously apply the seasoning mix to the thighs, rubbing it into the skin and under to flavor the meat. Let the chicken sit for 10-15 minutes to allow the seasoning to penetrate.
Set your air fryer to 380°F (193°C) and allow it to preheat for 3-5 minutes.
Place the chicken thighs skin-side down in the air fryer basket and air fry for 10 minutes. Flip the thighs skin-side up and cook for another 10-12 minutes, or until the internal temperature reaches 165°F (74°C) for safe consumption.
Let the chicken rest for 5 minutes before serving.
2. Tips For Perfect Air Fryer Chicken Thighs
Dry the Chicken Thoroughly
Removing moisture from the skin with paper towels is essential for achieving that golden, crispy texture. If the chicken is too wet, the skin will steam instead of crisping.
Don’t Skip the Oil
The olive oil helps the seasoning stick to the chicken and contributes to crisping the skin. Even a tablespoon or two makes a big difference.
Use Bone-In, Skin-On Thighs
Bone-in thighs retain moisture better than boneless ones, and the skin crisps beautifully in the air fryer. If using boneless thighs, adjust the cooking time since they cook faster.
Preheat the Air Fryer
Starting with a hot air fryer ensures even cooking and helps lock in the juices right away. Skipping this step can result in unevenly cooked chicken.
Flip the Chicken Halfway
Flipping the chicken halfway through cooking allows both sides to crisp evenly. This is especially important for skin-on thighs to ensure maximum crunch.
Check the Internal Temperature
Using a meat thermometer guarantees perfectly cooked chicken. Chicken is safe to eat at 165°F, but cooking it slightly higher (up to 175°F) for thighs ensures a tender, fall-off-the-bone texture.
Rest Before Serving
Allowing the chicken to rest after cooking redistributes the juices, preventing dryness and enhancing flavor.
3. What To Eat With Air Fried Chicken Thighs
Air fryer chicken thighs are versatile and pair well with a variety of side dishes. Here are some delicious options to complete your meal:
Mashed Potatoes
The creamy texture of mashed potatoes complements the crispy, seasoned chicken. Add garlic or chives to the potatoes for extra flavor.
Roasted Vegetables
Pair the chicken with roasted carrots, zucchini, or Brussels sprouts. Their caramelized sweetness balances the smoky, savory chicken seasoning.
Coleslaw
A tangy, crunchy coleslaw adds a refreshing contrast to the richness of the chicken thighs. Opt for a vinegar-based slaw if you want to avoid too much creaminess.
Cornbread
Soft, buttery cornbread is a Southern classic that pairs wonderfully with air-fried chicken. Serve it warm with a drizzle of honey for a sweet touch.
Steamed Rice or Quinoa
For a lighter side, serve the chicken thighs with plain or seasoned steamed rice. Quinoa is another nutritious alternative that soaks up the chicken’s juices.
Green Salad
A crisp green salad dressed with a light vinaigrette is a healthy and refreshing side option. Add avocado or nuts for extra texture.
In conclusion, air fryer chicken thighs are a quick and satisfying dish that’s easy to prepare. With the right seasoning and careful preparation, you will have delicious chicken thighs that will impress everyone at the table. Try this recipe today, and you’ll see why it’s called the Best Damn Air Fryer Chicken Thighs!
