Deer sausage, with its robust flavor and lean meat, is a popular choice among hunters and meat enthusiasts. In this article, I’ll instruct you how to cook deer sausage in 4 different ways
1. How To Cook Deer Sausage in Oven
Ingredients
- 1 lb deer sausage
- 2 bell peppers (any color), sliced
- 1 onion, sliced
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
Preheat your oven to 375°F (190°C).
In a baking dish, combine the sliced peppers and onions with olive oil, salt, and pepper. Toss to coat evenly.
Place the deer sausage on top of the peppers and onions.
Bake in the preheated oven for about 25-30 minutes, or until the sausages are cooked through and the vegetables are tender. Stir occasionally.
Serve the deer sausage and peppers hot, either on their own or as a sandwich filling.
2. How To Cook Deer Sausage on Stove
Ingredients
- 1 lb deer sausage, sliced into rounds
- 1 onion, thinly sliced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 2 cloves garlic, minced
- 2 tablespoons vegetable oil
- Salt and pepper to taste
- Optional: spices like paprika, cayenne pepper, or Italian seasoning
Instructions
Heat the vegetable oil in a large skillet over medium heat.
Next, add the sliced deer sausage to the skillet and cook until browned on both sides. Then remove the cooked sausage from the skillet and set it aside.
In the same skillet, add the sliced onion, bell peppers, and minced garlic. Sauté until the vegetables are tender.
Return the cooked sausage to the skillet and stir to combine with the vegetables. Season with salt, pepper, and any optional spices you prefer.
Cook for an additional 2-3 minutes, stirring occasionally, until everything is heated through.
Serve the deer sausage skillet hot with rice, pasta, or bread.
3. How To Cook Deer Sausage in Air Fryer
Ingredients
- 1 lb deer sausage
- Cooking spray
Instructions
Preheat your air fryer to 375°F (190°C).
Lightly spray the air fryer basket with cooking spray to prevent sticking.
Place the deer sausages in the air fryer basket, leaving some space between them for air circulation.
Cook the sausages in the air fryer for about 10-12 minutes, flipping them halfway through the cooking time.
Check the internal temperature of the sausages with a meat thermometer to ensure they reach 160°F (71°C).
Once cooked, remove the sausages from the air fryer and let them rest for a few minutes before serving.
4. How To Cook Deer Sausage on Grill
Ingredients
- 1 lb deer sausage
- Olive oil
- Salt and pepper to taste
- Optional: barbecue sauce or marinade for basting
Instructions
Preheat your grill to medium-high heat.
Brush the deer sausages with olive oil and season them with salt and pepper.
Place the sausages on the preheated grill and cook for about 10-12 minutes, turning occasionally, until they are cooked through.
If desired, baste the sausages with barbecue sauce or marinade during the last few minutes of cooking for added flavor.
Once cooked, remove the sausages from the grill and let them rest for a few minutes before serving.
Cooking deer sausage is a delightful journey that allows you to explore a range of flavors and techniques. I hope that after reading this article, you can confidently prepare delicious deer sausage dishes that will satisfy your taste buds
