Brown Sugar Ham Steak Recipe – How To Cook Ham Steak

How to cook ham steak if you have only 25 minutes left? Do not hesitate to follow our guide to get a great steak ham. This brown sugar ham steak recipe certainly will not disappoint you

1. Brown Sugar Ham Steak Recipe

Ingredients

  • 1  center-cut ham steak in bone (3½ inch thick)
  • 5-5½ tablespoons Brown sugar
  • 5-5½ tablespoons butter
  • 1 teaspoon tablespoon olive oil (for greasing the skillet)
  • A wide skillet, paper towels, & tongs

How long to cook ham steak

It takes about 20 minutes to cook ham steak.

 Instructions

Step 1: Begin by removing the ham steak from the packet and pat dry with a paper towel.

Step 2: Place the skillet on the stove on high heat. Grease the skillet with oil.

Step 3: Once the skillet is hot, transfer the whole ham steak into it. Cook this side for a minute on high heat, then lower the heat to medium and continue cooking for 3 more minutes.

Step 4: While the first side is getting nicely browned, the top un-cooked side of the steak may release some water. Take 1-2 paper towels and dab gently on the top of the ham steak to dry the meat. This helps the meat get a delicious brown color.

Step 5: Now, flip the steak and adjust the heat to medium-high. Cook for a minute and lower the heat to medium and cook for 3 more minutes. Remove the cooked steak from the skillet.  Do not turn off the stove. 

Step 6: Add the butter into the hot skillet and let it melt. Next, add the brown sugar and stir it with the melted butter for 2-3 seconds.

Step 7: Transfer the cooked ham steak into the skillet and cook for 5 minutes on medium-low heat.

Step 8: Flip the steak and cook the other side for 5 minutes on low heat. Turn off the stove, remove the steak on a dish, and serve. Cut the ham steak into smaller pieces and serve along with sautéed or baked veggies.

Ham Steak Recipe

NOTE: Do remember to lower the heat after flipping the steak otherwise the butter & sugar sauce may splatter or burn.

2. Nutrition Facts Of Ham Steak Recipe

5 ounce-weight: 381 calories, 28g fat (14g saturated fat), 98mg cholesterol, 1672mg sodium, 8g carbohydrate (8g sugars, 0 fiber), 22g protein.

Unfortunately, ham steak is incredibly high in sodium. Healthy adults should save ham for special occasions, and individuals with heart disease and high blood pressure should avoid this dish altogether.

25 minutes is not long but enough for you to make brown sugar ham steak recipe. You can follow the steps of How to Cook Ham Steaks that we have shared above. I wish you success.

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