Are you looking for a delicious and healthy way to add more protein and fiber to your diet? If so, then you should definitely learn how to cook pinto beans on stovetop! Pinto beans are a great source of both protein and fiber, and they can be cooked in a variety of ways.
1. FAQ When Cooking Pinto Beans
1.1. Should Buy Dry or Canned Pinto Beans?
There are two main types of pinto beans – dry and canned. Dry pinto beans are less expensive but take longer to cook, while canned pinto beans are more expensive but quicker to prepare.
So, which type of bean is best for you? If you’re short on time, then canned pinto beans are the way to go. However, if you’re looking to save money, then dry pinto beans are the better option.
1.2. Should You Soak Pinto Beans Before Cooking?
Assuming you’ve decided to buy dry pinto beans, the next question is whether or not to soak them before cooking. This will depend on whether you choose to cook them on the stovetop, in a pressure cooker, or in a slow cooker.
If you cook pinto beans in a Instant pot and slow cooker, this is not essential. However, if you cook them on the stovetop you will need to soak them before cooking. To soak your beans, simply place them in a bowl of water overnight (8-12 hours).
1.3. How Many Hours Do Pinto Beans Take To Cook?
Cook time for pinto beans will vary depending on how you’re cooking them. On the stove, they’ll take around 2-3 hours to reach full tenderness. In a Instant pot, they’ll be ready in around 35 minutes. And in a slow cooker, they’ll take 4-6 hours on low heat or 6-8 hours on high heat.
2. How To Cook Pinto Beans on Stovetop
- 1 pound dry pinto beans ( soaked )
- 10 cups of water
Step 1: Rinse 1 pound of pinto beans and remove cracked beans if have then drain
Step 2: Add pinto beans and water to the pot then start cooking until the water boils for 10 minutes then reduce the heat and simmer for 2 hours, or until the beans are tender.
Step 3: Once your beans are cooked, drain any remaining water and add your desired seasonings.
You can serve the pinto beans as a side dish, use them in other recipes.
3. What To Serve With Cooked Pinto Beans
There are many delicious dishes that can be made with pinto beans. Here are some ideas for what to serve with pinto beans:
Cornbread: Cornbread is a delicious and popular option to serve with pinto beans. For a twist, try adding some diced jalapeños to the cornbread batter.
Tacos or Burritos: Use your cooked pinto beans as a filling for tacos or burritos. Wrap them in tortillas along with your favorite toppings such as lettuce, tomatoes, cheese, salsa, and sour cream for a Tex-Mex-inspired meal.
Salad: A simple green salad goes well with almost any dish, and pinto beans are no exception. Add some chopped tomatoes, cucumbers, and onions to your salad for extra flavor and nutrition.
Pinto beans are an excellent source of protein, fiber, vitamins, and minerals, making them a nutritious option for any meal. I hope after reading this article, you know how to cook pinto beans on stovetop. Good Luck