Pork roll, also known as Taylor ham in some regions, is a delicious processed meat product originating from New Jersey. It’s salty, smoky, and perfect for breakfast sandwiches or as a standalone side dish. Cooking pork roll is simple and can be done using various methods. This article will walk you through how to cook pork roll on the stove, in the oven, in an air fryer, and on the grill.
1. How To Cook Pork Roll on Stove
Cooking pork roll on the stove is one of the most popular methods, as it gives the slices a crispy exterior while keeping the inside tender. Here’s how to do it:
Instructions:
Slice and Score: Start by slicing the pork roll into ¼-inch thick rounds. Make four small cuts around the edge of each slice (like a cross or plus sign). Scoring prevents the slices from curling up as they cook.
Preheat the Pan: Heat a non-stick skillet over medium heat. There’s no need to add oil, as pork roll releases its own fat during cooking.
Cook the Slices: Place the scored pork roll slices into the hot pan. Let them cook for 2-3 minutes on each side, or until they develop a golden-brown crust.
Serve: Once cooked, remove the slices from the pan and serve as desired.
2. How To Cook Pork Roll in Oven
Using the oven is a convenient way to cook pork roll if you’re preparing a large batch or prefer a hands-off method.
Instructions
Preheat the Oven: Set your oven to 375°F (190°C).
Slice and Score: As with stove cooking, slice the pork roll into ¼-inch rounds and score the edges to prevent curling.
Prepare the Baking Sheet: Line a baking sheet with parchment paper or foil for easy cleanup. Arrange the pork roll slices in a single layer.
Bake: Place the baking sheet in the oven and bake for 10-12 minutes, flipping the slices halfway through. Cook until the edges are crispy and golden.
Serve: Remove from the oven and enjoy hot.
3. How To Cook Pork Roll in Air Fryer
The air fryer delivers crispy pork roll slices with minimal effort. This method is quick, making it perfect for busy mornings.
Instructions
Preheat the Air Fryer: Set the air fryer to 375°F (190°C) and let it preheat for 2-3 minutes.
Slice and Score: Cut the pork roll into ¼-inch slices and score the edges to prevent curling.
Arrange in the Basket: Place the pork roll slices in a single layer in the air fryer basket. Avoid overlapping to ensure even cooking.
Cook: Air fry the slices for 5-7 minutes, flipping them halfway through. They should come out crispy and golden.
Serve: Once cooked, remove the slices and serve while hot.
4. How To Cook Pork Roll on Grill
Grilling pork roll adds a smoky flavor that enhances its savory taste. This method works wonderfully for outdoor breakfasts or BBQs.
Instructions
Preheat the Grill: Heat your grill to medium heat (around 350-400°F).
Slice and Score: Slice the pork roll into rounds and score the edges.
Prepare the Grill Grates: Lightly oil the grill grates to prevent sticking.
Grill the Pork Roll: Place the slices directly on the grill grates. Cook for about 2-3 minutes per side, or until grill marks appear and the edges are crispy.
Serve: Remove the slices from the grill and serve immediately.
5. What To Do With Pork Roll Slices
Cooked pork roll slices are incredibly versatile and can be used in a variety of dishes. Here are some delicious ideas:
Breakfast Sandwiches: Layer pork roll slices with a fried egg and cheese on a bagel, English muffin, or roll for a classic breakfast sandwich.
Side Dish: Serve pork roll slices alongside scrambled eggs, pancakes, or waffles for a hearty breakfast.
Toppings: Use crispy pork roll slices as a topping for burgers, adding a smoky, salty kick.
Pizza: Add sliced pork roll to homemade pizza for a unique twist on toppings.
Salads: Dice the pork roll and toss it into a salad for added protein and flavor.
Wraps and Sandwiches: Incorporate pork roll slices into wraps, subs, or sandwiches for a quick and tasty meal.
Now, you knew how to cook pork roll aka Taylor ham perfectly at home. Whether you prefer the stovetop, oven, air fryer, or grill, pork roll is sure to become a flavorful addition to your meals. Pair it with your favorite sides or get creative in the kitchen for a truly satisfying dish!
