With their juicy and tender meat encased in crispy, flavorful skin, turkey legs make a mouthwatering centerpiece for any feast. In this article, we will explore a delicious roasted turkey legs recipe that will leave your taste buds craving for more.

1. Roasted Turkey Legs Recipe

Ingredients

  • 4 turkey legs, skin-on
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

Preheat your oven to 375°F (190°C) and line a baking sheet with aluminum foil or parchment paper for easy cleanup.

In a small bowl, combine the dried thyme, dried rosemary, garlic powder, onion powder, paprika, salt, and black pepper. Mix well to create a flavorful seasoning blend.

Rinse the turkey legs under cold water and pat them dry with paper towels. Place the legs in a large bowl or dish.

Next, drizzle the olive oil over the turkey legs, ensuring they are evenly coated. Then sprinkle the seasoning blend over the turkey legs, making sure to cover all sides. Gently press the seasoning into the meat to ensure it adheres well.

Place the seasoned turkey legs on the prepared baking sheet, skin side up.

Roast the turkey legs in the preheated oven for approximately 1 hour and 45 minutes to 2 hours, or until the internal temperature reaches 165°F (74°C) when measured with a meat thermometer.

Halfway through the cooking time, you may want to baste the turkey legs with the pan juices to help keep them moist and flavorful.

Once cooked, remove the turkey legs from the oven and let them rest for a few minutes. This resting period allows the juices to redistribute, resulting in juicy and flavorful meat.

Serve the roasted turkey legs as a delicious main course, accompanied by your favorite sides, such as roasted potatoes, steamed vegetables, or cranberry sauce.

This recipe combines the succulent meat of turkey legs with a tantalizing blend of herbs and spices, resulting in a flavorful and juicy experience with every bite. Whether you’re hosting a festive gathering or simply want to indulge in a delicious meal, these roasted turkey legs are sure to impress.

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Julia Jane is a home cook inspired by her mother's cooking. With the desire to share my cooking experiences with everyone, she created this website

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