If you’re looking for an impressive and delicious dish to elevate your dinner table, look no further than spinach stuffed pork chops. This recipe combines succulent pork chops with a savory stuffing made from spinach, cheese, and aromatic seasonings. The result is a flavorful and satisfying meal that will leave your taste buds wanting more. Now, let’s dive into the details of this delectable spinach stuffed pork chops recipe.
1. Spinach Stuffed Pork Chops Recipe
Ingredients
- 4 boneless pork chops
- 1 cup grated Parmesan cheese
- 1 cup chopped spinach
- 1/2 cup cream cheese
- 2 tablespoons mayonnaise
- 3 cloves garlic, minced
- 1 teaspoon red pepper flakes (adjust to taste)
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- Cooking oil
Instructions
Preheat your oven to 375°F (190°C).
In a bowl, combine the grated Parmesan cheese, chopped spinach, cream cheese, mayonnaise, minced garlic, and red pepper flakes. Mix well until all the ingredients are evenly incorporated.
Take each pork chop and make a horizontal cut along the side to create a pocket for stuffing. Be careful not to cut all the way through.
Stuff each pork chop with the Parmesan spinach cream cheese mixture. Use a spoon or your fingers to evenly distribute the stuffing inside the pocket.
In a separate bowl, combine the paprika, garlic powder, onion powder, and salt. Mix well to create a rub.
Rub the spice mixture all over the outside of the stuffed pork chops, ensuring that they are well coated.
Heat some cooking oil in an oven-safe skillet over medium-high heat. Once the oil is hot, add the stuffed pork chops to the skillet. Sear each side for about 2 minutes or until they develop a golden brown crust.
Transfer the skillet with the pork chops to the preheated oven. Bake for about 20-25 minutes or until the pork chops are cooked through and reach an internal temperature of 145°F (63°C).
Remove the stuffed pork chops from the oven and let them rest for a few minutes before serving.
Serve the stuffed pork chops with your favorite side dishes, such as roasted vegetables or mashed potatoes.
Spinach stuffed pork chops are a fantastic way to transform ordinary pork chops into a culinary masterpiece. The combination of creamy spinach filling and well-seasoned pork creates a dish of flavors that will impress your family and guests. With a few simple steps, you can create a restaurant-worthy dish right in your own kitchen.
