Air fryers have completely changed the way we cook, and salmon is no exception. If you’re looking for a quick, flavorful, and foolproof way to prepare salmon, this perfect air fryer salmon recipe is exactly what you need. The combination of simple seasonings and air frying magic creates a juicy, flaky, and delicious salmon filet with minimal effort.
1. Air Fryer Salmon Recipe
This recipe is perfect for two servings, using two salmon filets (6 oz each). The air fryer ensures even cooking and locks in moisture, giving you restaurant-quality salmon in under 15 minutes.
Ingredients
- 2 salmon filets (6 oz each, skin-on or skinless)
- 1 tbsp butter (melted)
- 1 tsp garlic powder
- ½ tsp paprika (regular or smoked)
- ½ tsp ground black pepper
- ½ tsp kosher salt (or any coarse salt)
- Lemon slices, fresh dill, or parsley (for garnish)
Instructions
Preheat the Air Fryer
Set your air fryer to 400°F (200°C) and let it preheat for about 3 minutes. This helps achieve an even cook.
Prepare the Salmon
Pat the salmon filets dry with a paper towel. Drying the surface allows the seasonings to stick better and helps achieve a slightly crisp texture.
Season the Salmon
In a small bowl, mix the garlic powder, paprika, black pepper, and salt. Brush the melted butter over the salmon filets, then sprinkle the seasoning mixture evenly on top.
Air Fry the Salmon
Place the seasoned filets in the air fryer basket, skin-side down if they have skin. Make sure there’s some space between them to allow proper air circulation. Cook at 400°F (200°C) for 7-10 minutes (you don’t need to flip the salmon fillets), depending on thickness.
- Thin filets (½ inch thick): Around 7 minutes
- Thicker filets (1 inch or more): Around 10 minutes
Check for Doneness
The salmon should be flaky and opaque, with an internal temperature of 125-130°F (52-54°C) for medium or 135-140°F (57-60°C) for well-done.
Garnish & Serve
Remove the salmon from the air fryer and let it rest for a minute or two. Serve with lemon slices, fresh dill, or parsley for extra flavor.
2. Tips for Perfect Air Fryer Salmon
Cooking salmon in an air fryer is incredibly easy, but a few extra tips will take it from good to amazing.
Choose High-Quality Salmon
Fresh wild-caught salmon has better flavor and texture compared to farmed salmon. If using frozen salmon, thaw it completely and pat it dry before seasoning.
Don’t Overcook
Salmon cooks quickly, and overcooking can dry it out. Using a meat thermometer ensures the perfect doneness. 125-130°F (52-54°C) is ideal for moist, tender salmon.
Use Butter for Extra Flavor
Olive oil works too, but melted butter adds richness and helps the seasoning stick better. It also enhances the golden-brown finish.
Avoid Overcrowding
If you’re making more than two filets, cook them in batches. Overcrowding can lead to uneven cooking and prevent that crisp finish we all crave. Space out your salmon filets to ensure they cook evenly.
Let It Rest
Resting the salmon for a minute or two before serving allows the juices to redistribute, keeping it moist.
3. Serving Suggestions
This salmon is incredibly versatile and pairs well with a variety of sides. Here are some of my favorite ways to enjoy it:
Classic Lemon Butter Asparagus
Roasted or air-fried asparagus with a drizzle of butter and lemon juice complements the salmon’s rich flavors.
Garlic Mashed Potatoes
Creamy, buttery mashed potatoes make a comforting side dish that balances the lightness of the salmon.
Quinoa or Brown Rice
If you’re looking for a healthier carb, quinoa or brown rice provides a nutty contrast to the salmon’s buttery texture.
Fresh Salad
A simple salad with mixed greens, cherry tomatoes, cucumber, and a lemon vinaigrette is a refreshing pairing.
Roasted Vegetables
Air-fried or oven-roasted Brussels sprouts, carrots, or zucchini add a delicious caramelized flavor to your meal.
This perfect air fryer salmon is a game-changer for weeknight dinners. It’s quick, easy, and absolutely packed with flavor. The air fryer does all the work, creating a perfectly flaky and juicy salmon filet every time. If you haven’t tried making salmon in your air fryer yet, you’re seriously missing out! Give this recipe a try and let me know how it turns out.
